A Great Week of Learning!

We had a FUN (and loud) afternoon of celebrating the summer season!  The ice cream in a baggie was a huge hit, and many asked for the super easy recipe.  One note- I would double bag the ingredients bag and the ice bag :)

Baggie Ice Cream

1/2 cup Half and Half
1 Tbsp sugar
1/2 tsp vanilla

Combine ingredients in a quart size bag.

1/2 cup Ice Cream Salt (or any salt, the larger the granules the better)
Ice- enough to cover the quart size bag.

Combine salt and ice in gallon size bag.

Place the sealed quart size bag inside the gallon size bag and close.  Shake! (approx. 8-10 min).  
Serve with plastic spoons.


A Preview of the Week Ahead:

Math:  Begin Addition and Subtraction
Reading:  Boxcar Children-  ***Please send in the book Monday if you have not already!****
Science:  Season:  Fall
Geography:  Northern Hemisphere


Also, please be practicing nightly if your student cannot tie his/her shoes.  We really need to master this skill soon!

Curriculum Night is this Thursday August 27th, 6:30 pm. Adults only please.

Have a wonderful weekend. ~Erin Stecker